Chinese Food

Meatloaf ~ meatloaf

It's not hard to make delicious meatloaf at home. Let's try it.

Fragrant carrot and fungus Fried Bun

Pan Fried Bun, a southern snack originated in Shanghai, Zhejiang and Jiangsu. It's similar to the fried bread in North China. Every time I see the fried bread sold outside, I will buy some. When I open the lid of the pot, the flour is fried to t... ...

Pork with pepper

Soft, rotten and mellow. Fat but not greasy

Just like meat @ curry beef

I started a snow pan on March 8. It's just the right size for two people. It can be fried and boiled. It can be done in one pot. It can be solved except the long-term stewed rice. Work time is tight. Beef is stewed the night before. I usually li... ...

Scallion meat Sikang

Pork. Mince sauce

Stir fried bacon with meat and peas

Fried meat with meat and peas may be popular. Today, I made a fried bacon with meat and peas. I didn't expect that it tasted great Peas are crispy and sweet. It's just a combination of Bacon's salt flavor.

The old-fashioned pot of baorou is choking when it comes out of the pot. It's delicious until it takes off

Delicious. Capture your stomach. Braised pork ribs

I'm tired of stewing. Do you want to change your way of eating?

Braised pork (● - ●) falls in love with meat. It's not my fault

Super detailed. Novices can try it. But it's better to have the basis of stir fried pork and stir fried pork.

Braised pork

Delicious

Bacon

There is only bacon and garlic bolt from my mother -

Braised pork with meat

Children like it. Parents like it. Husbands like it. The whole family like it.

Stir fried pork with five flowers

Would you like meat or meat? Ha ha. The next meal with meat and vegetable

Marinated meat

It can be poured on the rice. It's estimated that we can have two more bowls of rice at a time. The baby likes it, too.

Marinated meat

It's not enough to eat a kilo of marinated meat like me. And the method is very simple and easy to understand. You won't find me if you read it.

Meat segment

My husband loves to eat meat. After constant experiments, it finally came to pass.

Steamed pork with flour

Follow Mi Ma to learn how to make steamed pork with flour. Sichuan and Chongqing should be called minced pork . Order food. Adjust salt according to the amount of steamed pork seasoning.

Pasta with black pepper without meat

Stewed meat in rougamo

I went to Xi'an twice. There are too many delicacies in Xi'an. There are several kinds of cold skins. There are Baiji and laotongguan steamed buns in roujiamo. There are also countless kinds of noodles. I feel that Shaanxi people have thoroughly... ...